Orange Cake

Ingredients:

• 3 eggs
• 1 1/2 cups sugar
• 1 cup vegetable oil
• 3 cup flour
• 4 teaspoon baking powder
• 1 cup milk or yogurt
• zest from 1-2 oranges
• 1 teaspoon vanilla

Preparation

Preheat your oven 180 C. Grease and flour a tube pan. With an electric mixer, beat together the eggs and sugar until thick. and then mix all the ingredients. Beat until smooth. Pour the batter into your prepared pan, and bake for about 40 minutes.